Take a look at all of the amazing things going on! You can change the layout by clicking here.
It’s a shop… in a van! The finest, freshest local and organic fruit and veg Oxfordshire can supply, with additional produce from UK and the rest of Europe.
SUMMERTOWN FARMERS’ MARKET | Sundays 10am-2.30pm | Banbury Road, in front of M&S.
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Delicious pay as you feel meals all from food (courtesy of the food bank) that would have gone to waste. Everyone welcome! Veggie/vegan options and gluten-free options available.
We’re also looking for more **volunteers** – especially looking for those who love to chop and help in the kitchen from 10:30 am – 1:30pm and especially looking for those who love to wash up and help get things spick and span to help out from 2pm – 4pm
Volunteering with the Food Surplus Cafe is a great way to meet new people, learn new skills and help make a warm, welcoming community event happen and run smoothly 🙂
SIGN UP SHEET BELOW!
This is a small market selling excellent continental-style breads and cakes, and local organic vegetables and eggs, every week, plus visiting stalls for jams, charcuterie, Italian foods, plants and crafts, and other local products. The pub provides cooked breakfasts, teas, coffees, and light lunches.
The big waste-saving event of 2019 from SHARE Oxford!
Join us for a mini-extravaganza of waste-reduction opportunities
– Scoop zero waste pop-up shop: bring your containers and stock up on all your dry foods, detergents etc without the single-use packaging (full stock list here: http://www.scoopzerowaste.co.uk/products/)
– Clothes Swap: Revamp your wardrobe! Bring up to 5 items of good-quality men’s or women’s clothing and take away some “new” ones. More info coming soon.
– Library of Things: Our Library will be open so you can find out how we can help you to reduce consumption by borrowing instead of buying all those things you will rarely use. Read more at www.shareoxford.org or browse the catalogue at https://shareoxford.myturn.com/library/
– Home-baked goodies made from surplus ingredients courtesy of Oxford Food Bank.
Photo credits: Oxford Mail; The Guardian; Scoop Zero Waste; Oxford Food Bank